Role Overview
Cozymeal invites skilled culinary professionals to collaborate as a Culinary Instructor in Lucca. Renowned for its Renaissance walls, charming streets, and rich Tuscan culinary tradition, Lucca provides an inspiring backdrop to teach cooking classes and share your expertise.
As a culinary instructor you’ll have the flexibility to set your schedule, design menus inspired by local ingredients such as olive oil, fresh herbs, and seasonal produce, and connect with students eager to explore everything from handmade pasta to international fusion cuisine.
Key Responsibilities

Set your own schedule and manage bookings.
Design and teach cooking classes across a variety of cuisines.
Create menus that highlight local Tuscan ingredients.
Engage with students to explore culinary skills and techniques.
Leverage Cozymeal’s marketing support, client connections, and streamlined logistics.
Utilize provided venues (home or commercial kitchen) for hosting experiences.

Benefits

Income potential of up to $12,000/month (some make even more).
Be your own boss.
Set your own schedule, from 5 hours/week (part-time) to 40 hours/week (full-time).
Access to a venue where you can host your cooking classes; this venue can also be your home.
Access to a commercial kitchen or other great kitchen space, such as a restaurant or a commercial kitchen.
Comprehensive repertoire and ability to offer a variety of cuisines.

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